How to make arepas

in #food8 years ago

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Arepas are a traditional food from Colombia, Venezuela and Panama.

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To do it we will need the following ingredients.
2 cups corn flour 400 grams
350 ml of water, Although the amount depends on the brand of the flour
1 cup, Or 250 ml of milk- You can replace it with water
a teaspoon of salt
A spoonful of butter

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The first thing is to put in a container the milk and the water, add salt and butter
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Mix and while we do this we gradually add the corn flour, Integrated the flour we are going to start to knead with the help of the hand. Screenshot_6.png

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The dough should be dry nothing sticky.
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We divide the mass and with the help of the hand we give to form of disc of about 10cm of diameter.

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Put a frying pan over medium heat, With the aid of a napkin, sprinkle some oil.
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When the pan is hot, We make the arepas.Screenshot_15.png

Cook 5 to 7 minutes each side.

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The arepas are usually eaten hot, they can be filled with whatever you like.

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Thank.

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That looks really delicious! :)

Excellent,