RE: Preserving the Harvest: Lacto-fermented Purple Dragon Carrots

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emilyjane (51)in #food • 8 years ago

We'll be planting cucumbers soon, so will definitely be doing some pickling with the next harvest - your recipe looks perfect.

8 years ago in #food by emilyjane (51)

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corinnestokes (61) 8 years ago

Cool. Let me know how it goes!

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