Wiken, Morning Breakfast Special with Penne Bake this delicious and savory!

Penne pasta is getting special with Baked Penne recipe.
In addition to taste savory and delicious, this dish is also super seductive.
Good luck!

Duration: 60 Minutes
Servings: 5 Servings
Ingredients:
fruit 1/2 onions, finely chopped

150 grams of penne sausage 3 pieces of chicken, cut round

50 grams peas 1/2 1/2 teaspoon salt teaspoon pepper powder 1/2 teaspoon oregano 1 tablespoon oil for sauteing Ingredients sauce:
liquid 400 ml milk 125 g grated cheddar cheese 1 1/4 1 1/4 teaspoon salt teaspoon pepper powder 1 1/4 teaspoon nutmeg powder 1/2 teaspoons granulated sugar 25 g grated cheddar cheese for topping how to make Penne Bake :
1.1,000 ml of water to the boil, 1/2 teaspoon salt, and 1 tablespoon cooking oil. Add the penne. Simmer until cooked. Lift and drain.

1. heat the margarine. Saute onion until fragrant. Enter the penne chicken, sausage, peas, salt, and pepper powder. Mix well. Add the oregano. Mix well. Pour in a heat-resistant plate dioles margarine.
2. The sauce: boil the liquid milk and grated cheddar cheese while stir until boil. Add salt, pepper powder, nutmeg powder, and sugar. Mix well. Pour onto the top of the pasta. Sow grated cheddar cheese.
3. The Oven 20 minutes with a temperature of 170 degrees Celsius until cooked.