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RE: Bulk Cooking: Meatballs for days
I think it's all the moisture from the veggies as well as the way the eggs change the consistency, but we haven't had it seem dry at all.
We thaw in the fridge or night and reheat in the microwave. It would be excellent for a work lunch.
Sorry for the delay in answering. I have not figured out how to check my notifications effectively on steemit yet.
I wish it would email me when I had a comment!
Lol! Just tap on or click on the picture of your face in the top right corner! Everything comes up! Comments, wallet, replies, feed, blog, its where you log in and out.
Thanks for the info! I will be doing this when i move to the country maybe next summer Steem On! ♨♨♨♨