芝士鸡肉蛋炒饭

in #food • 7 years ago

原料

芝士  1片

豌豆  50g

玉米  50g

米饭  1碗

鸡肉  200g

酱油  适量

葱  适量

姜  适量

鸡蛋  1个

食用油  适量 

 步骤

 1. 煮熟豌豆玉米粒，煮的时候准备其他食材 

 2. 米饭用一个鸡蛋拌匀 

 3. 加适量油，先放姜， 放葱，中火炒30秒有香味了，放鸡肉，炒1分钟变色 

 4. 放入豌豆玉米同炒30秒 

 5. 加入用鸡蛋拌好的米饭同炒1分钟，放入酱油和盐，炒1分钟 

 6. 出锅 ，铺上撕开的芝士片 

 7.放入微波炉，再加热功能，200g一分半钟 

 8.香喷喷的芝士饭完成



#photography #steem #busy
7 years ago in #food by
$Na
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     7 years ago 

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       6 years ago 

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         5 years ago 

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