Okay, will be looking at the Recipes today, and post the winners tomorrow. Brian.rrr will probably be a judge, if he has time.... If not I will call in someone else. Maybe Elvis
Reserve 1 cup of vegetable soup liquid. Drain the rest.
Place vegetables and reserved liquid into blender. Blend until finely grained.
Heat olive oil on medium. Add minced garlic and saute for approximately 2 minutes.
Add blended vegetable mixture to sautéed garlic. Add everything else.
Simmer for 15-20 minutes or until piping hot. Serve and enjoy.
It is very tasty,healthy and easy recipe .pls try and said how it is.
In this regard, my mother is quite savvy. The chickens boil, the water does not spill the garbage, and it makes chicken soup with it. And it's pretty tasty. But I can not take photos right now. First of all I can not make a mother. 5 pm at 5 pm :) Also I am now 600 km away from my family. : /// @bigram13
lol @ i looked up the def. on wikipedia! i like to take my leftovers when i make salsbury steak, mashed potatoes and veggies and the next day... you guessed it Im sure! shepherds pie! yummy
Potatoes. I saw this with my sis, she learned catering so she dabbles a lot with food. we boil them to eat, but the leftovers from then would be fried with eggs and plantain which makes a delicious meal to be served alongside juice and any other drinks of your choice.
Okay, will be looking at the Recipes today, and post the winners tomorrow. Brian.rrr will probably be a judge, if he has time.... If not I will call in someone else. Maybe Elvis
Reserve 1 cup of vegetable soup liquid. Drain the rest.
Place vegetables and reserved liquid into blender. Blend until finely grained.
Heat olive oil on medium. Add minced garlic and saute for approximately 2 minutes.
Add blended vegetable mixture to sautéed garlic. Add everything else.
Simmer for 15-20 minutes or until piping hot. Serve and enjoy.
It is very tasty,healthy and easy recipe .pls try and said how it is.
In this regard, my mother is quite savvy. The chickens boil, the water does not spill the garbage, and it makes chicken soup with it. And it's pretty tasty. But I can not take photos right now. First of all I can not make a mother. 5 pm at 5 pm :) Also I am now 600 km away from my family. : ///
@bigram13
This post has received a 7.01 % upvote from @boomerang thanks to: @bigram13
lol @ i looked up the def. on wikipedia! i like to take my leftovers when i make salsbury steak, mashed potatoes and veggies and the next day... you guessed it Im sure! shepherds pie! yummy
Potatoes. I saw this with my sis, she learned catering so she dabbles a lot with food. we boil them to eat, but the leftovers from then would be fried with eggs and plantain which makes a delicious meal to be served alongside juice and any other drinks of your choice.
I fry the remains of frying pan and make an omelette with eggs. Also I roll leftovers in pitta bread and make Shawarma
Great ideas
This post has received a 6.10 % upvote from @booster thanks to: @bigram13.
Not much but you may use stale bread to make meatballs and the rest can be use as crouton.