Chaat Masala Steam Chicken

Preparation Time: 20 minutes Cooking: 15 Minutes Servings: 4 Persons

Ingredients :

Chicken Legs 4
Yogurt 1-1/2 cup

Ingredients for Chaat Masala:

Chili powder 1 tsp
Black salt 1 tsp
Salt ½ tsp
Fennel seeds 1 tsp
Cumin seeds 1-1/2 tbsp
Coriander 1-1/2 tbsp
Carom seeds 1 tsp
Black pepper 1 tsp
Tatric acid ¼ tsp

Cooking Method:

1- In a spice grinder, add all the ingredients of chaat masala and grind to a fine powder.

2- In a bowl add chicken, yogurt and chaat masala, mix well and marinate for 2 to 3 hours.

3- In a steamer place the chicken and cook on medium heat for 15 to 20 minutes and serve hot.