Ice Candle green beans
Ice Candle green beans
Ingredients Ice Wax beans:
20 gram hunkwe flour
Santan 40 milli liter
Full cream powdered milk 2 tablespoons.
Green bean pulp 1 glass starfruit
Vanilla powder 1/4 teaspoon
Sugar 100 grams
Salt 1/4 teaspoon
Purple dye food 5 drops.
Tools:
Plastic ice mambo 8 pieces or special plastic ice cut green beans.
16 pieces of satay skewers
Steps to Make Ice Cut green beans:
Prepare the pan, insert and mix all ingredients. The cuisine on a small fire, while continuously stirring until evenly and boiling Turn off the stove Stir until steam. the heat is gone.
If the taste is not too hot safely hit the hand put the dough into the plastic ice mambo, with the help of the funnel If too dense, can be helped using the tip of the spoon. Then tie the plastic.
Keep going until all the dough runs out. Put it in the refrigerator.
If it is frozen, ice is cut in half and stabbed with a skewer.
Good hand held hand held.
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