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Homeby Witness Moecki
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Becoming up chef

arbaz4455 (48)in #chef • 6 years ago

20190824_182001.jpg
This is a my training times im during a internship in the taj hotel in food production so in now days im learning new recipes and taking a new experience in the hotel. Today i was learn how to make parsi menu with keema cilli and with brown rice and potato sillli.

#india #photography
6 years ago in #chef by arbaz4455 (48)
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2 votes
  • + extie-dasilva
  • + btcmillennial
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