"SLC-S25/W5 | Biscuit Pudding"
Ingredients
| Biscuits | 130 grams |
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| Coco powder | 2 tea spoon |
| Milk | 1 small cup |
| Butter 🧈 | 1 tea spoon |
| Sugar | 2 tea spoon |
| Chocolate | 40 grams |
| Vanilla essence | 1 tea spoon |
Above you have seen the list of ingredients with their quantities and now let's have a look at steps for preparing this delicious, mouthwatering pudding 😋 🤤
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Here I take biscuits in a pot so I have used chocolato biscuits here filled with chocolate that I already break into small pieces by using hands.
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First it is important to make mixture which we will add in biscuit pieces for making pudding so I take milk in a bowl and add Coco powder in it and let it cook at low flame for 2 minutes and then added vanilla essence.
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After that in it I have added sugar (you can modify quantity according to sweet flavour you want in pudding).Finally I have added butter when it was almost cooked and prepared to give my mixture a moist touch.
I am cooling my mixture here which is already prepared!
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I have added it in biscuit pieces when it was cooled at room temperature and mix it well so that all pieces of biscuits may equally get soaked into it.
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I keep it in plate in centre and add melted chocolate over pudding and set it by using spoon and after garnishing it with almonds it was not ready to serve...... because it's a time to keep it in refrigerator before serving 😌
| Refrigeration for 15 minutes |  |
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After keeping it in refrigerator now you can see it is ready to serve!
Yes definitely I enjoyed biscuit pudding 😋 🍮 and I love it's taste 🤤 😋 as it was so appetiting and aromatic.I just keep it in refrigerator for cooling so that I may enjoy it and I was just feeling as I am enjoying brownie because biscuits were completely soaked in mixture I made with milk and dry ingredients but still it's crunch was very special that I was feeling in form of chunks in my each bite.Interesting thing is that my sister was asking from me that wants to share this delight with me and I agreed first but after tasting this delight I was thinking that why I agreed 😂 😜...btw it's always more enjoyable to share delights and sweet dishes with people which are dearest and sweetest for you so it was all about my experiences that how I enjoyed this delight and also I shared it with my younger sister.
Following are some specialities of my biscuit pudding that I felt while enjoying it's taste;
√ As it was made with chocolate biscuits so it has intense chocolate flavour so special for me as I am chocolate lover.
√ Chocolate biscuit pudding have a speciality of crunchy texture which was very satisfying for me.
√ During enjoying it I feel a very velvety texture and flavour which is another special characteristic of my pudding.
√ It's taste was amazing as I was feeling as I am enjoying layered delight containing chocolate, crunch and creamy velvety layers.
| Ingredients | Price(PKR) | STEEM |
|---|---|---|
| Biscuits | 100 PKR | 2.5 STEEM |
| Coco powder | 30 PKR | 0.80 STEEM |
| Milk | 30 PKR | 0.80 STEEM |
| Butter | 20 PKR | 0.40 STEEM |
| Sugar | 20 PKR | 0.40 STEEM |
| Chocolate | 80 PKR | 2 STEEM |
| Vanilla essence | 20 PKR | 0.40 STEEM |
So in total price in PKR is 300 and in STEEM it is 7.3 STEEM.
I want to invite @kouba01,@wirngo,@suboohi,@sduttaskitchen,@artist1111,@bossj23 to take part in challenge