You are viewing a single comment's thread from:RE: [Baking#3-2] Recipe of Dacquoise (앙글레이즈 버터크림)View the full contextView the direct parentkokyu (50)in #baking • 7 years ago ㅎㅎㅎ도전!! 2차 때는 실제로 입에 넣으시기를요:-)