vangie (55)in #share2steem • 5 years ago • NoneRelaxing Rilakkuma ChallengeAttempted this challenge while waiting for my steam bun to be ready 😋. Have a restful weekend to recharge for a…vangie (55)in #sewing • 5 years ago • NoneBirds in Box?While declustering a little on Sunday, i found these. A box of birds that i made years back. Hand sewn made…vangie (55)in #partiko • 5 years ago • NoneCheesy CaterpillarThere has been a tube of cheese in the fridge that has been sitting there for quite some time. Seeing the expiring…vangie (55)in #food • 5 years ago • NoneThe shrinked dessertThis little bowl of refreshing iced peach resin dessert cost RM9.90 with just peach resin in black tea with a slice of…vangie (55)in #life • 5 years ago • NoneUnboxing the mini cookerSaw these few days ago as i was browsing an online shopping platform. Apparently you can use this to stir fry…vangie (55)in #foodphotography • 5 years ago • NoneLets GroveHave you tasted coconut jelly in a coconut before? Well, this my first. This coconut jelly is refreshing with…vangie resteemedcitimillz (66)in #contest • 5 years ago • NoneCITIMILLZ WEEKLY VARIETY CONTEST:EPISODE 5-EXCLUSIVE ONLY TO SEVEN77 PARTICIPANTSWelcome to the Fifth Episode of the CITIMILLZ WEEKLY VARIETY CONTEST. It is with joy that I inform Steemians that my…vangie (55)in #herbs • 5 years ago • NoneHave you seen this before?A friend of mine brought these: At first glance i thought it look like some kind of dry flowers. Then i think…vangie (55)in #food • 5 years ago • NoneColourful BreakfastMy breakfast today was boxes of tiny colourful and adorable kuih (a malay word). Hardly had these kind of breakfast…vangie (55)in #life • 5 years ago • NonePickled Kedondong, anyone?Source Tasted this pickled kedondong or also known ambarella and love it, so thought try to make it. Never try…vangie (55)in #life • 5 years ago • NoneBubbles Tea Fever Source The bubble tea which originated from Taiwan seems to be mushrooming everywhere recently with different…vangie (55)in #life • 5 years ago • NoneThe Guest HouseThe Guest House "This being human is a guest house. Every morning a new arrival. A joy, a depression, a…vangie (55)in #food • 5 years ago • NoneGood Bye Teddy...Poor Teddy, it just look so cute but no choice, it has to be eaten or it would be spoiled. You may be wondering…vangie (55)in #foodphotography • 5 years ago • NoneDevil Eggs?Nahh...its Deviled Eggs. First time heard of deviled egg was in @naltedtirt post. @naltedtirt then taught…vangie (55)in #partiko • 5 years ago • NoneTorn between 2 devilsSource Have you ever come across a difficult decisions whereby either way you decide, you end up hurting…vangie (55)in #freewrite • 5 years ago • None5 mins Freewrite → RulesSource Rules, rules, rules… There are just so many rules nowadays. It was believed that by rules you keep…vangie (55)in #life • 5 years ago • NoneMini StaplerMini Modern Stapler Have you seen this mini stapler before? Its a product of Japan, come across it at…vangie (55)in #foodphotography • 5 years ago • NoneChicken on the looseSource Seems like have been eating a lot of chicken lately..... This is the first time trying this…vangie (55)in #freewrite • 5 years ago • None5 minutes Freewrite → ChapterCredit: Photo by Inspired by you from Pexels Starring at the window blankly the 80 years old lady startled when i…vangie (55)in #freewrite • 6 years ago • None5 mins Freewrite→ NestCredit:Photo by Egor Kamelev from Pexels It was a dark and cold night. Just finished preparation for tomorrow big…
