Calamari is a culinary dish made from squid, typically featuring the body of the squid cut into rings, which are then battered and deep-fried. It can also be grilled, sautéed, or served in various other preparations. The term "calamari" comes from the Italian word for squid.
As for which region has the most of it, squid are found in oceans all over the world, but they are particularly abundant in the waters of the Mediterranean Sea, the Sea of Japan, and the coastal waters of countries like Japan, Spain, Italy, and South Korea. Japan is one of the largest consumers and producers of squid, with a significant portion of the global squid catch coming from its waters.
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!ask what is calamari and which region has the most of it?
Calamari is a culinary dish made from squid, typically featuring the body of the squid cut into rings, which are then battered and deep-fried. It can also be grilled, sautéed, or served in various other preparations. The term "calamari" comes from the Italian word for squid.
As for which region has the most of it, squid are found in oceans all over the world, but they are particularly abundant in the waters of the Mediterranean Sea, the Sea of Japan, and the coastal waters of countries like Japan, Spain, Italy, and South Korea. Japan is one of the largest consumers and producers of squid, with a significant portion of the global squid catch coming from its waters.
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