#gastronomy-s20w4Unmoderated tagAll postsTrending CommunitiesSteemitCryptoAcademyNewcomers' CommunitySteemit Feedbackআমার বাংলা ব্লগKorea • 한국 • KR • KOAVLE 일상STEEM CN/中文WORLD OF XPILARBeauty of CreativitySteem AllianceSteem POD TeamUkraine on SteemExplore Communities...#gastronomy-s20w4TrendingHotNewPayoutsMutedkarianaporras (79)in #gastronomy-s20w4 • yesterday • NoneGanadores SEC-S20W4 2do Tiempo: Arroces.Ganadores SEC-S20W4 2do Tiempo: Arroces. Hola queridos amigos que está semana hicieron su participación en…anasuleidy (79)in #gastronomy-s20w4 • yesterday • NoneSEC-S20W4 | 2do Tiempo: Arroces.Hola Queridos Amigos!! El arroz es un cereal maravilloso, versátil, económico y totalmente rendidor... Sin…vivigibelis (77)in #gastronomy-s20w4 • 2 days ago • NoneSEC-S20W4 | 2do Tiempo: ArrocesImagen propia Es un gusto estar en esta cuarta semana en este curso de cocina me hubiese encantado estar en los…drhira (76)in #gastronomy-s20w4 • 2 days ago • NoneSEC-S20W4 | 2nd Half: Rice.Dear friends its honor for me to take part in week 4 challenge and its obviously my favorite ones as belongs to rice…rumanaafroz (68)in #gastronomy-s20w4 • 4 days ago • NoneSEC-S20W4 | 2nd Half: Rice.Assalamu Alaikum Wa Rahmatullah Everyone This is @rumanaafroz, from Bangladesh. Hello @nahela ma'am, How…dequeen (68)in #gastronomy-s20w4 • 5 days ago • NoneSEC-S20W4 | 2nd Time: Rice.Edited with canva Imagine how time flies. We are already on week 4 of gastronomic class. I have found this class to…adylinah (72)in #gastronomy-s20w4 • 5 days ago • NoneSEC-S20W4 | 2nd Half: RiceIt's a pleasure to attend week 4 gastronomy class which I find very interesting learning about RICE; its various types…uzma4882 (75)in #gastronomy-s20w4 • yesterday • NoneSEC-S20W4 | 2nd Half: Rice.| 🧑🍳 Chicken Biryani 🍽️Assalamu-o-Alikum to all Participants Rice is eaten with great enthusiasm all over the world. Especially in…elider11 (72)in #gastronomy-s20w4 • 2 days ago • NoneSEC-S20W4 | 2do Tiempo: Arroces.Hola mis estimados Steemians. Encantado de participar en este buen tema de esta ronda del desafío. Quiero agradecer de…abi24 (68)in #gastronomy-s20w4 • 3 days ago • NoneSEC-S20W4 | 2do Tiempo: Arroces.Editado en Canva Saludos amigos Steemians, espero todos se encuentren bien. Estaré dando mi participación una…mvchacin (77)in #gastronomy-s20w4 • 3 days ago • NoneSEC-S20W4 | 2do Tiempo: Arroces.Imagen de mi propiedad editada en Canva. Saludos y Bendiciones Steemians !!!. Clase numero 4. Tiempo de…chefdanie (74)in #gastronomy-s20w4 • 3 days ago • NoneSEC-S20W4 | 2do Tiempo: Arroces.SEC-S20W4 | 2do Tiempo: Arroces Bienvenidos a la cuarta semana del curso de gastronomía. Nuestro tema esta…okere-blessing (73)in #gastronomy-s20w4 • 3 days ago • NoneSEC-S20W4 | 2nd Time: Rice.Welcome to another week of preparing 2nd Time Rice, there's no doubt that rice is popularly eaten by many people…jimiaera02 (67)in #gastronomy-s20w4 • 3 days ago • NoneSEC-S20W4 | 2do Tiempo: Arroces.Hello Steemians I hope everyone is safe and well. Thanks to @nahela mam for coming up with a great challenge…ninapenda (74)in #gastronomy-s20w4 • 6 days ago • NoneSEC-S20W4 | 2nd Time: Rice.It is another week to keep learning and practicing. Did you know the types of rice we mentioned in class? Tell…jyoti-thelight (78)in #gastronomy-s20w4 • 2 days ago • NoneSEC-S20W4 | 2nd Time: Rice.Hi friends, I am Jyoti from India. Hope you are all well and safe, here I am going to participate in the SEC S20 W3…aviral123 (74)in #gastronomy-s20w4 • 4 days ago • NoneSEC-S20W4 | 2nd Time: Rice.Hello #gastronomy-s20w4 Team Hello My Steemain Friends , How are you. I hope you people of steemian are…goodybest (78)in #gastronomy-s20w4 • 5 days ago • NoneSEC-S20W4 | 2nd Time: RiceHi Wonderful Chefs! It's a pleasure to join this week's course, I couldn't resist because rice is a beloved…eliany (77)in #gastronomy-s20w4 • 7 days ago • NoneSEC-S20W4 | 2nd Time: Rice.It is yet another gastronomy class and it is my pleasure to take part in this week homework. I so much enjoy the study…solaymann (78)in #gastronomy-s20w4 • 4 days ago • NoneSEC-S20W4 | 2nd Half: Rice.Hello dear friends how are you all? I hope everyone is well by God's grace. I am also very well by the grace of Allah.…