The uniqueness of Dakgalbi enjoyed with wine, "Gyetan-Eonni" Sadang!^^

Gyetan-Eonni

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There is a very unique dakgalbi restaurant near Sadang Station on Seoul Subway Line 4. The name of that restaurant is "Gyetan-Eonni(Lucky Girls)".

Dakgalbi is one of Korea's representative foods, and people generally enjoy beer or soju together. But this place served dakgalbi and wine together, so I was very curious about what kind of flavor combination it would be.

We ordered dakgalbi with rosé sauce (normal spicy flavor). I was used to rosé sauce when I ate pasta, but when rosé sauce came out in dakgalbi, I was curious and curious. Mix the sauce and ingredients evenly and cook them well, and the holy dakgalbi with very delicious visual and scent are completed.

Then came the sparkling wine, which went very well with the dakgalbi unexpectedly. The combination of soft wine and secretly spicy chicken ribs was really the best. Why didn't I try dakgalbi with wine earlier? I will definitely bring wine when I eat dakgalbi in the future!

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When almost done with it, make sure to stir-fry the rice! Rosé Sauce Fried Rice is also a delicacy.^^

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The additional buckwheat noodles I ordered were also very delicious! ^^

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If you want to enjoy unique and delicious dakgalbi and soft wine, I recommend you to visit "Gyetan-Eonni" near Sadang Station. Try these unique combinations of flavors! ^^

I hope you all have a fun and comfortable day today. Thank you for reading! :D

@sean2masaaki

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