Pandan Rolled Layer Cake Made by My Mother
My mother is very talented and has extraordinary cooking skills. Being able to make various Acehnese sauces and delicious cakes, makes my family really like her cooking. My mother also has secret recipes that make her the best chef in the family.
In addition to helping my mother cook or bake, I also become a "taster" to taste the results of my mother's cooking. Today my mother made a layer cake, the layer cake is very delicious. Layer cake is one of our traditional Acehnese cakes that is very popular. My mother has a special layer cake recipe and makes it very carefully.
So my mother's layer cake has a distinctive taste, such as pandan or vanilla. I like to add toppings such as cheese or chocolate. It must be very enjoyable to taste a layer cake that is still warm. My mother is very skilled at making layer cakes. Pouring the batter into a hot pan definitely requires the right technique so that the layer cake is even and perfectly cooked.
Mother uses a regular pan to make layer cake. After pouring it into the pan, we wait for the layer cake to cook while smelling the fragrant aroma coming from the pan. Waiting for the layer cake to ripen definitely requires patience, but the results are definitely very satisfying.
After the layer cake is cooked, my mother will flip it and cook the other side until it is golden brown. Adding milk to the half-cooked layer cake makes it absorb the milk flavor well and adds softness to the texture.
The finished layer cake with a creamy milk layer and beautiful color. I like to taste the layer cake that is still warm with melted milk on top. After the cake is cooked, it is then lifted and rolled.
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The cake must be rolled immediately while it is hot so that it is easy to shape. Because if the cake is cold, it will be difficult to roll, so it must be rolled immediately while the cake is still hot, so that it is easy to make like that. Now all the cakes have been made by my mother. The appearance is very beautiful, and of course the taste is also delicious.
I can't wait to try it. The aroma alone makes me hungry, my mother's layer cake is very delicious.
