System for making beef shikh kebabs, And Eating

Dear friends, I hope everyone is doing well, and I am also well, Alhamdulillah, thanks to Allah's endless mercy. Today, I have come to share something with you, which is that I enjoyed the moment of the setting afternoon beautifully. In the beauty of the afternoon, we keep thinking about how to spend some moments meaningfully.

There are various places in urban and rural areas where we prefer to spend our time beautifully. In the countryside, there is a chance to enjoy beautiful moments in a natural setting. In the urban areas, there are beautiful places in the alleys and lovely food. In this context, I present a picture of a shopkeeper below.

My brother and I, along with my colleague, were wandering around the city randomly. While we were wandering like this and having a bit of tea at Bogura Satmatha, I saw someone selling shish kebabs in the distance. Shish kebab is one of my favorite foods and I enjoy eating this dish at various restaurants.

Moreover, if a day laborer is selling it like this under the open sky, it becomes even more tempting to me. I felt very happy to see that, so I went to him and asked for more. Before that, I wanted to know about the prices here. He said each skewer costs 15 BDT/1 STEEM.

We both had four skewers of shish kebab. Personally, I enjoyed it very much. For your convenience, I made a video and tried to make it nice while editing. I have shared it below.