ASSALAM -O-ALAIKUM!

Hello everyone! Where are you? I am here, to explore the hidden treasure of my village. What are you expecting from the word hidden treasure? I think that you are expecting the gold and diamond to be many more like these things. But these are not those you are expecting these are the fresh vegetables grown in my village. They are playing a vital and essential role in rolling up and scaling up the economy and financial burden of the village. So today I am going to write about the freshly grown vegetables of my village along with their benefits and also they are role in the development of my villagers.

You are well aware of this vegetable. A part of our daily life and an important part of every cooking recipe. Its name is ginger, which looks light brown. It is known as Adrak locally. It has many benefits in the medical industry along with our body matters. Ginger is used for making aromas for different dishes. It has the chemicals of vitamin A and vitamin D. It also has other particles, including potassium, sulfur, and phosphorus.

The beneficial effects of ginger are overwhelming actions of industrial cosmetics and health. It is used to boost immunity, improve heart health, improve the digestive system, and improve mental health. Towards agriculture, it is used to enhance the nutrient ability of soil. The production period of ginger is about 8 to 10 months. It is sown in the month of February to April, and a temperature of 30 to 35 degrees is required.

Another important component of everyday meals is garlic. The powerhouse produced by nature and stored energy is this vegetable. It is locally known as the name of LUSSON.

Include Allicin, Alliin, flavonoids, polyphenols, Dai sulfide, and trisulphide. All of the chemicals present in ginger are shown in this picture. These are the central nutrients important for maintaining the body's health.

It has many benefits to our immunity system. It is an aid in bone formation, improving the digestive system, and maintaining the blood pressure in the body. It is one of the most important vegetables used in dishes, cooking garlic sauces, chatynes, and many more. It has also an industrial importance. The purpose of the industrial importance is that it is used in medicine and garlic oil. It is a vegetable of moderate season. From October to December, it is sown and harvested. Temperature of 5 degrees to 10 degrees Celsius.

This is one of the most used and important components of everydaymealsls. This component is very familiar and is over the word and noun as the onion. It has different names according to the reasons, but scientifically, it is known as aelium sepa. Almost used in every recipe of cooking this is. It is a rich source of carbohydrates, vitamins, minerals, fibers, and phosphate. Alliance has biochemical and organic sulfur compounds in it, which are Alicen, Alliin, disulfide, and try sulfide.

It has many benefits for the body of humans. Regulates blood sugar levels and heart health, boosts immunity, and is antibacterial. For agriculture purposes, it is used for cattle feed and also improving the health of the soil. It is usually cultivated in the winter season. From the month of November to December it is grown in different sections of our village. It takes 120 to 150 days to attain massive size.

Why you not be aware of the vegetables known as chillies. The important component of meals and daily use by us. Without this, a meal is incomplete and tasteless. It contains a variety of bioactive chemicals including vitamins and minerals. Capsaicin and dyhadrocapacin are the central chemicals present in them.

The benefits are matchless s for the immunity system to improve the digestive along with the antiflamatoryand antibacterial. It is used to deceive to create a fragrance of freshness.

The concern about the farming period is that it mainly grew in the month of October to December. It is a highly demanded vegetable and rates great revenue. It is another thing that some market fluctuations are faced by the farmers.

This is the picture of the cilantro. Important for cooking and is an essential component in serving dishes. It is grown in a garden, but its taste is checked by us in the dishes. It contains a variety of bioactive compounds, vitamins, and minerals. It has all those essential oils which are responsible for aroma and better taste.

The benefits are matchless. Aid for the immunity system to improve the digestive system along with the antiflamatoryand antibacterial. It is used for the deceive to create an aroma and fragrance of freshness.

From the concern of the farming period, it is really grown in the month of October to December. It is a highly demanded vegetable and generates great revenue. It is another thing that some market fluctuations are faced by the farmers.

So these are the vegetables that I have explained in this post. These are the winter vegetables, and I am also going to explore more vegetables from my village in the next. So Slam to all of you for this time and expecting your wishes too.

Allah Hafiz!