SLC-S24/W3 | Ribbon Cake

mariyaafrin (67)Verified | Club5050in Steem For Bangladesh • 2 months ago

Bismillahir rahmanir rahim

Hello..!!
My Dear Friends,
I am @mariyaafrin from #Bangladesh 🇧🇩

Hello my dear steemit friends. How are you all? I hope everyone is well by the grace of Allah. Alhamdulillah, I am also well with your prayers and love. I am here with a new post again, welcome to my new post, I hope you will like my post. Friends, today I am here to participate in the steemit Learning Challenge Session - 24 Weeks Three competition, the theme of which is the Ribbon cake making competition.Thank you @m-fdo ma'am for organizing such a learning challenge competition.I am very happy to be able to participate in such a cake challenging competition.Friends, today I will share with you the process of making ribbon cake. so let's start........

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1.Make the given recipe in detail with step by step pictures. Include your name tag with the date at the final presentation of the recipe.

Cooking ingredients:

Sl. No.	Ingredients	Quantity
01	Butter	150 gm
02	Sugar	100 gm
03	Flour	100 gm
04	Egg	3 Pis
05	Baking powder	2 tablespoons
06	Vanilla essence	1 spoon
07	Food colour (green and red)	1 tablespoons
08	Icing sugar	80 gm

Ribbon Cake Making Process:

Step 01:

First, I took a clean bowl and put 100 grams of butter and 100 grams of sugar in it.I mixed the sugar and butter well.

Step 02:

Once the sugar and butter were well mixed, I added three eggs and mixed all the ingredients well.Here I spent five minutes so that all the ingredients were well mixed and a batter was formed.Once the batter is ready, I add a tablespoon of vanilla essence to it.

Step 03:

I added 100 grams of flour and a tablespoon of baking powder to the batter and mixed all the ingredients well with the flour to make a cake batter.

Step 04:

Since I have to make a two-colored cake today, I divided the cake batter equally into two bowls.I added a teaspoon of green food coloring to one bowl and a teaspoon of red food coloring to the other bowl.

Step 05:

After adding two food colorings to two bowls, I mixed them for a long time to get a beautiful color.I took two bowls to set the cake and brushed a tablespoon of soybean oil into the bowls .I put paper inside the container to prevent the cake from sticking to the bowl.Then I poured the cake batter I had prepared in advance into two containers.

Step 06:

I put the pan on the stove and placed the cake bowl on a strainer inside it.Then I closed the lid of the pot and cooked the cake for 30 minutes on low to medium.

Step 07:

After 30 minutes, I opened the lid of the pot and checked with a stick to see if the cake was done.When the cake is ready, remove it from the pan and let it cool on a plate for some time.

Step 08:

-Then I took 50 grams of butter in a separate bowl and beat the butter well.After whisking well, I added icing sugar.Mix all the ingredients well and make a cream.I took a layer of green cake and spread the cream well on it.

Step 09:

Then I placed the red cake layer on top of the cream.I pressed it well with both hands to make one layer adhere to the other.Finally, my ribbon cake for today is ready.

Step 10:

I cut the ribbon cake into small pieces to serve.Then I took a picture with the user tag.

📸 Selfie with Ribbon Cake 📸

As per the competition rules, I took a selfie with the ribbon cake.

2 . What difficulties did you encounter while making this recipe?

First of all, I didn't face any problems in making this cake.But I was very worried because it was the first time I made a ribbon cake.There are many rules and regulations to follow when making a ribbon cake.It is very important to use the right amount of ingredients and the right amount of food coloring here.Too much or too little food coloring can ruin the cake, so it's important to use the right amount of food coloring. At first, I was a little worried about how I would make the cake and what the results would be.But when I finally made one, it was so beautiful to look at and taste, and so delicious and the food coloring used was in the right amount and looked very attractive.

3 . Explain the importance of each of the ingredients you used in making this cake

Every ingredient used in making a cake plays a very important role.Using the right amount of each ingredient results in a beautiful cake.So today, each ingredient used in making the cake is described below:

Flour

The first and main ingredient in making a cake is flour, whose importance is immeasurable.We cannot imagine making a cake without flour because it is the main and basic ingredient in making cakes.To make a complete and beautiful cake, you must use flour.

Butter

One of the most important ingredients in making cakes is butter.You can use oil instead of butter, but the cake will not be nice and soft.Using butter can give you a better texture in your cake, which you can't get by using other ingredients instead of butter.So if you want to make a beautiful cake, you must use butter..

Sugar

It is important to use a moderate amount of sugar when making cakes.Because it plays a very important role in making food moist and edible.If you make a cake without sugar, the cake will be very heavy and unfit to eat, so it needs to be added to make it edible.

Breaking powder

It is very important to use baking powder in moderation when making cakes.Using it makes the cake very soft and tender to eat.Usually, using baking powder causes the cake to rise and become soft.Flour and baking powder mixed together form a nice soft cake.Therefore, it is very important to use baking powder when making cakes.

Food colour

If you want to make different colored cakes, you must use food coloring.Usually, using the exact color food coloring you want to make your cake will result in one that color.Today, in making our ribbon cake, I used two food colorings, one green and the other red.

Vanilla essence

Vanilla essence is necessary in making cakes because it gives a nice smell to the cake.Which helps eliminate the strong smell of used eggs.So we need to use vanilla essence in making our cake which will give the cake a nice smell and it will be very delicious to eat.

Icing sugar

Today's competition theme is making ribbon cakes. It is divided into two parts.And to combine these two parts, we need cream, which we can make with icing sugar and butter.If we make it with regular sugar it won't be the shape of the cream.So using icing sugar is very important here.Icing sugar is usually a powder that is mixed with butter to create a filling.Using this, the two halves of the cake are joined together and transformed into one complete cake.It looks and tastes very nice.

4 . If you were given the opportunity to share this delicious cake with a Steemit friend, who would you share it with? Explain why you chose that friend

First of all, I am very happy to have made today's cake because the cake I made today was very delicious and attractive to look at.Secondly, I would like to share today's cake with my esteemed friend @ulfatulrahmah Ma'am.Because every step in making my cake is so beautifully done.Because I want him to come to our Bangladesh.Especially come visit our house.So that I can make this ribbon cake a new and feed it to him.That's why I want to share this cake with him.After attending this Steemit Learning Challenge today, I have a new gain experience.I make different types of cakes at home but this is my first time making this ribbon cake.Today's cake is very popular with all my family members and praised me.