Week5: My Unique Recipe.

^{@arjinarahman ©
#Bangladesh 🇧🇩}

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Greetings

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As-salamu Alaikum.
Hello Steemians! Hope you all are doing well. Today, I am participating in an amazing contest in the "Steem For Bangladesh" community, organized by honorable @solaymann Sir.
Here is: Contest Link .
Let’s get started!

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Delicious Jalebi with the Flavor of Sugar-Soaked Flour

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	A Glimpse of My Recipe

Final Result

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Ingredients for My Recipe

Ingredients Name	Amount
Oil	As Required
Sugar	As needed
Bay leaf	1 Pieces
Cardamom	1 piece
Salt	Adjust to Taste
Backing Powder	½ tsp
Cloves	2 piece
Cinnamon	Small amount of
Water	As Needed

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Explanation

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Tell us about the recipes you make.

^{Today, I am going to share with you a delicious jalebi recipe made with flour and soaked in sugar syrup. I have never tried this recipe before, so I was a bit nervous before making it. But I gathered my courage and thought, "I will definitely make it today." The idea of making jalebi had been swirling in my mind for a long time, but I hadn’t gotten around to it. So today, I decided to finally do it and share my first jalebi-making experience with you. Let's see how I made it.}

Mention five (at least) consecutive photos and descriptions of your cooked recipes.

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🔹Step I

I first took a packet of Actifit Premium Quality Flour. Then, I took some baking powder. Next, I measured out the required amount of sugar. I took a bowl and added the measured flour to it.

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🔹Step II

Since this is my first time making jalebi, I decided to prepare a small quantity. I took a small amount of water in a pan and heated it on the stove. Then, I gradually mixed the hot water into the flour while stirring it with a spoon. I added a small amount of baking powder. I kept stirring the mixture with a spoon for a while until it became smooth. Then, I let the mixture rest for some time.

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🔹Step III

	Heat the pan

Next, I placed a frying pan on the stove to heat it up. After a while, I checked the consistency of the flour mixture with my hands. As you can see in the picture, the mixture turned out very smooth and sticky.

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🔹Step IV

	2 cloves one Cardamom

Then, I took another pan and placed it on the stove. I added a small amount of water and the required amount of sugar and started boiling it. Once the sugar melted, I added two cloves and one cardamom. These ingredients help enhance the aroma of the sugar syrup.

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🔹Step V

	Sugar Syrup was now ready

I also added a small amount of cinnamon and a bay leaf. Keeping the stove on medium to high heat, I continued boiling the sugar syrup. After some time, when the syrup thickened, I turned off the stove. The sugar syrup was now ready.

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🔹Step VI

Now, I took the frying pan I had heated earlier and added an ample amount of oil. The oil quantity should be slightly higher as jalebis need to be deep-fried. Then, I took a sauce bottle and filled it with the flour mixture.

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🔹Step VII

Try to shape the jalebi loops

Now, I quickly piped the flour mixture into the hot oil in a spiral pattern. Since it was my first attempt, I tried to shape the jalebi loops as best as I could.

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🔹Step VIII

I flipped the jalebis with a spatula and fried them until golden. Once fried, I lifted them out, drained the excess oil, and immediately soaked them in the sugar syrup.

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🔹Step IX

	After soaking them in the sugar syrup

I continued making more jalebis in my preferred design, frying them, and then soaking them in the sugar syrup. Finally, I served them in a bowl. As you can see in the picture, my jalebis turned out great.

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Add a selfie with the recipe. Eat the recipe and express your feelings. How it taste?

After finishing, I took a selfie with my homemade jalebis. This was a completely new experience for me. From start to finish, I was very excited about making jalebi. Once done, I felt extremely happy. Then, my husband and I tasted the jalebi. They were delicious, juicy, and full of flavor. My husband was delighted and said they tasted amazing!

^{You can also try making these at home. Homemade jalebis taste even better than the ones from the market.}

Image Information

Device Name	infinix
Captured by	@arjinarahman
Recipe by	@arjinarahman

I invite the following users for the contest
@shahid76
@uzma4882
@yaumilahya