Egg waffle recipe

Whatever it takes

Flour 3 cups
Two eggs
2 tablespoons of oil / ghee (for flavoring)
Onion chopped 1/2 cup
The amount of chilli chili
Hot spicy powder 1/4 teaspoon
Tomato sauce slightly

Like salt amount

Prepare egg wicker
First, mix the flour, salt and oil together and make it with water. Make it like a normal bowl. Use the hot water to make it for the kids. However, it will be soft even after roasting.
Make the egg waffle bread
Make the egg waffle bread

Brush onions, chopped bitter, eggs and salt, hot spices and sauce.
Mix egg and onion for egg wok
Mix egg and onion for egg wok

After that, cut the dough into small pieces and bake it in a small bowl of oil. If you do not want to eat more oil, you can belay in addition to oil.

Prepare egg potters bread with a light oil
Bake bread with a light oil

Let the stove be hot. If the tawa is hot, then take a bowl well with a bowl.
If fried, put the side that washed up, put it upside down. Now mix the two tablespoons of egg on one side, just like the picture.

Egg lay eggs
Spawning eggs

Put the egg on the other side of the potters and place them on the egg.

Half of egg paraata folding one side
Laying eggs parrot side

Now put one spoon of oil in a saucepan and put it on the oil, put it on top of oil and turn it over. Repeat the oil and give more oil if needed.

Egg Pourata's side folding
Fold the eggs parrot

If you want to spread the egg, then you can spread the egg slightly on the upper side. This tastes increase further. I also put the egg on top with spoon.
Serve with sauce if you have fried delicious eggs.